Kalk\u0131nma Odakl\u0131 Stratejik Ara\u015ft\u0131rmalar Merkezi (KOSAM), k\u00fcresel \u00f6l\u00e7ekte h\u0131zla de\u011fi\u015fen beslenme al\u0131\u015fkanl\u0131klar\u0131n\u0131n etkilerini mercek alt\u0131na alan kapsaml\u0131 bir rapor yay\u0131mlad\u0131. “Toplumsal Beslenmedeki D\u00f6n\u00fc\u015f\u00fcm\u00fcn Gelece\u011fe Etkileri” ba\u015fl\u0131kl\u0131 \u00e7al\u0131\u015fma, beslenmenin art\u0131k yaln\u0131zca biyolojik bir ihtiya\u00e7 olmaktan \u00e7\u0131kt\u0131\u011f\u0131n\u0131; k\u00fclt\u00fcrel kimlik, kamu sa\u011fl\u0131\u011f\u0131, ekonomi g\u00fcvenli\u011fi ve \u00e7evre politikalar\u0131n\u0131n kesi\u015fiminde stratejik bir alan haline geldi\u011fini ortaya koyuyor.
Raporun bilimsel dan\u0131\u015fmanl\u0131\u011f\u0131n\u0131 \u00fcstlenen Konya Ticaret Odas\u0131 (KTO) Karatay \u00dcniversitesi Sa\u011fl\u0131k Bilimleri Fak\u00fcltesi Beslenme ve Diyetetik B\u00f6l\u00fcm Ba\u015fkan\u0131 Prof. Dr. Nurhan \u00dcn\u00fcsan, konuya ili\u015fkin de\u011ferlendirmelerde bulundu.
“G\u0131da G\u00fcvenli\u011fi, Art\u0131k Ulusal G\u00fcvenlik Meselesidir”
Prof. Dr. \u00dcn\u00fcsan, son d\u00f6nemde g\u00fcndeme gelen g\u0131da kaynakl\u0131 vakalara dikkat \u00e7ekerek, \u201cBu geli\u015fmeler g\u0131da g\u00fcvenli\u011fi ve denetim s\u00fcre\u00e7lerinin ne denli \u00f6nemli oldu\u011funu bir kez daha g\u00f6steriyor. End\u00fcstriyel \u00fcretim ve haz\u0131r g\u0131da t\u00fcketimindeki art\u0131\u015fla birlikte denetim mekanizmalar\u0131n\u0131n daha etkin i\u015fletilmesi b\u00fcy\u00fck \u00f6nem ta\u015f\u0131yor. Beslenmedeki d\u00f6n\u00fc\u015f\u00fcm\u00fc do\u011fru ve bilin\u00e7li \u015fekilde y\u00f6netebilirsek hem sa\u011fl\u0131k risklerini azaltabilir hem de ekonomik maliyetleri kontrol alt\u0131nda tutabiliriz\u201d dedi.
\u201cGeleneksel Mutfa\u011f\u0131m\u0131z Tehdit Alt\u0131nda\u201d
Rapor, Osmanl\u0131’dan Cumhuriyet’e uzanan kadim beslenme k\u00fclt\u00fcr\u00fcm\u00fcz\u00fcn, k\u00fcreselle\u015fme ve h\u0131zl\u0131 t\u00fcketim al\u0131\u015fkanl\u0131klar\u0131 kar\u015f\u0131s\u0131nda geri planda kald\u0131\u011f\u0131na dikkat \u00e7ekiyor. Prof. Dr. \u00dcn\u00fcsan, “Fast-food ve paketli \u00fcr\u00fcnler gen\u00e7 nesillerin tercihlerini \u015fekillendirirken, y\u00f6resel tariflerimiz unutuluyor. Oysa co\u011frafi i\u015faretli \u00fcr\u00fcnlerimiz ve zengin mutfak miras\u0131m\u0131z, gastronomi turizmi ve b\u00f6lgesel kalk\u0131nma i\u00e7in b\u00fcy\u00fck potansiyel ta\u015f\u0131yor” ifadelerini kulland\u0131.
\u201cEkonomik Zorluklar Sa\u011fl\u0131kl\u0131 Beslenmeye Eri\u015fimi K\u0131s\u0131tl\u0131yor\u201d
“K\u00fcresel g\u0131da enflasyonu ve gelir da\u011f\u0131l\u0131m\u0131ndaki adaletsizlikler, sa\u011fl\u0131kl\u0131 g\u0131daya eri\u015fimi k\u0131s\u0131tl\u0131yor” diyen \u00dcn\u00fcsan, “G\u0131da bankac\u0131l\u0131\u011f\u0131, \u00fcretici kooperatifleri ve yerel \u00fcretimin desteklenmesi, yaln\u0131zca ekonomik de\u011fil, bir halk sa\u011fl\u0131\u011f\u0131 stratejisi olarak ele al\u0131nmal\u0131d\u0131r” \u015feklinde konu\u015ftu.
KOSAM Raporundan Stratejik \u00d6neriler
Rapor, T\u00fcrkiye’nin zengin mutfak k\u00fclt\u00fcr\u00fc, gen\u00e7 n\u00fcfus dinamizmi ve kooperatif gelene\u011fi gibi g\u00fc\u00e7l\u00fc y\u00f6nlerinin yan\u0131 s\u0131ra; ithalata ba\u011f\u0131ml\u0131l\u0131k, iklim de\u011fi\u015fikli\u011fi ve artan g\u0131da g\u00fcvenli\u011fi risklerine dikkat \u00e7ekiyor. S\u00fcrd\u00fcr\u00fclebilir bir g\u0131da sistemi i\u00e7in \u015fu \u00f6neriler s\u0131ralan\u0131yor:
Okul m\u00fcfredatlar\u0131nda beslenme e\u011fitimi zorunlu hale getirilmeli, \u00e7ocuklara y\u00f6nelik sa\u011fl\u0131ks\u0131z g\u0131da reklamlar\u0131 denetlenmelidir. K\u00fc\u00e7\u00fck \u00fcretici ve kad\u0131n \u00e7ift\u00e7iler desteklenmeli, \u00fcreticiden t\u00fcketiciye k\u0131sa tedarik zincirleri te\u015fvik edilmelidir. G\u0131da denetim mekanizmalar\u0131 etkinle\u015ftirilmeli, israf\u0131 \u00f6nleyecek d\u00fczenlemeler hayata ge\u00e7irilmelidir. Su tasarruflu teknolojiler, organik tar\u0131m ve d\u00f6ng\u00fcsel ekonomi uygulamalar\u0131 yayg\u0131nla\u015ft\u0131r\u0131lmal\u0131d\u0131r. Geleneksel tarifler dijital ar\u015fivlerle kay\u0131t alt\u0131na al\u0131nmal\u0131, co\u011frafi i\u015faretli \u00fcr\u00fcnler gastronomi turizmine kazand\u0131r\u0131lmal\u0131d\u0131r.
Ramazan-\u0131 \u015eerif Vesilesiyle: Sa\u011fl\u0131kl\u0131 Sofra, Sa\u011fl\u0131kl\u0131 Toplum
Prof. Dr. \u00dcn\u00fcsan, Ramazan-\u0131 \u015eerif’in manevi iklimine vurgu yaparak de\u011ferlendirmelerini \u015f\u00f6yle tamamlad\u0131: “Ramazan ay\u0131, israftan uzak, payla\u015f\u0131ma dayal\u0131, helal ve sa\u011fl\u0131kl\u0131 beslenme anlay\u0131\u015f\u0131n\u0131 bizlere hat\u0131rlatmaktad\u0131r. Ne yaz\u0131k ki g\u00fcn\u00fcm\u00fczde ramazan sofralar\u0131 t\u00fcketim \u00e7\u0131lg\u0131nl\u0131\u011f\u0131na ve israfa d\u00f6n\u00fc\u015fme tehlikesiyle kar\u015f\u0131 kar\u015f\u0131ya. Oysa kadim k\u00fclt\u00fcr\u00fcm\u00fczde iftar sofralar\u0131 sadelik, bereket ve payla\u015f\u0131m \u00fczerine kuruluydu. KOSAM olarak haz\u0131rlad\u0131\u011f\u0131m\u0131z bu rapor, toplumsal beslenme k\u00fclt\u00fcr\u00fcm\u00fcz\u00fc yeniden d\u00fc\u015f\u00fcnmemiz gerekti\u011fini ortaya koyuyor.”
“Toplumsal Beslenmedeki D\u00f6n\u00fc\u015f\u00fcm\u00fcn Gelece\u011fe Etkileri” raporu, T\u00fcrkiye’nin g\u0131da g\u00fcvenli\u011fi, halk sa\u011fl\u0131\u011f\u0131 ve k\u00fclt\u00fcrel miras\u0131n\u0131n korunmas\u0131 hedefleri do\u011frultusunda, k\u00fcresel d\u00f6n\u00fc\u015f\u00fcm\u00fc stratejik bir sorumluluk olarak de\u011ferlendirmesi gerekti\u011fini vurguluyor. Rapor, b\u00fct\u00fcnc\u00fcl politika, g\u00fc\u00e7l\u00fc denetim ve toplumsal bilin\u00e7 in\u015fas\u0131n\u0131n \u00f6nemine i\u015faret ediyor.<\/p>\n
\u00a0<\/p>\n
Kaynak: (BYZHA) Beyaz Haber Ajans\u0131<\/p>\n","protected":false},"excerpt":{"rendered":"
Kalk\u0131nma Odakl\u0131 Stratejik Ara\u015ft\u0131rmalar Merkezi (KOSAM), k\u00fcresel \u00f6l\u00e7ekte h\u0131zla de\u011fi\u015fen beslenme al\u0131\u015fkanl\u0131klar\u0131n\u0131n etkilerini mercek alt\u0131na alan kapsaml\u0131 bir rapor yay\u0131mlad\u0131.<\/p>\n","protected":false},"author":1,"featured_media":39870,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[667,705,1564,157,1030],"class_list":["post-39869","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-saglik","tag-beslenme","tag-gida","tag-rapor","tag-saglik","tag-toplum"],"_links":{"self":[{"href":"https:\/\/bihavadis.com\/index.php\/wp-json\/wp\/v2\/posts\/39869","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bihavadis.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bihavadis.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bihavadis.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bihavadis.com\/index.php\/wp-json\/wp\/v2\/comments?post=39869"}],"version-history":[{"count":1,"href":"https:\/\/bihavadis.com\/index.php\/wp-json\/wp\/v2\/posts\/39869\/revisions"}],"predecessor-version":[{"id":39871,"href":"https:\/\/bihavadis.com\/index.php\/wp-json\/wp\/v2\/posts\/39869\/revisions\/39871"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bihavadis.com\/index.php\/wp-json\/wp\/v2\/media\/39870"}],"wp:attachment":[{"href":"https:\/\/bihavadis.com\/index.php\/wp-json\/wp\/v2\/media?parent=39869"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bihavadis.com\/index.php\/wp-json\/wp\/v2\/categories?post=39869"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bihavadis.com\/index.php\/wp-json\/wp\/v2\/tags?post=39869"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}